Vegetables

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For 50 years, Nasco has been delivering top-of-the-line food replicas to educators, nutritionists, dietitians, and other healthcare professionals. Molded from actual foods, this is the most realistic collection of replicas available. Whether you are having clients practice creating healthy plates with MyPlate, learn about portion size, or simply handle the food while learning about it, these realistic food replicas are great tools for teaching. Equip yourself to get the most out of your nutrition teaching aids.

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Vegetables

POTATOES MASHED 1/2 CUP

GREEN BEANS 1/2C COOKED

CORN,WH KRNEL,1/2CUP-120ML

CARROTS,BBY,RAW,1CUP-240ML

TOSSED SALAD 2/3TO1CUP

AVOCADO

BROCCOLI, 1/2 CUP (120 ML)

CHEESE SLICE AMERICAN 1OZ

CUCUMBER SLICES 1/2 CUP

REPLICA, SWEET POTATO BAKE

BROCCOLI, 1 CUP

CAULIFLOWER,1/2 CUP-120 ML

RED BEANS 1/2 CUP *DNR*

KIDNEY BEANS-1/2 CUP *DNR*

FRENCH FRIED POTATOES

BAKED POTATO OPENED

CARROTS COOKED 1/2C CAN

SPINACH COOKED 1/2 CUP

GREEN BEANS 1 CUP

ROMAINE LETTUCE LEAF

POTATOES, MASHED 1 CUP

KETCHUP, 1 TABLESPOON

FRENCH FRIES

BEETS 1/2C COOKED CAN

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RED BEANS 1/2 CUP DNR

KIDNEY BEANS-1/2 CUP DNR