Mexican-American Ethnic Food Replica Kit

The Mexican-American Ethnic Food Replica Kit is designed to support culturally relevant nutrition education, meal planning instruction, and dietary counseling using realistic food replicas commonly found in Mexican-American cuisine. This kit helps educators teach portion sizes, food exchanges, and healthy meal choices while incorporating familiar foods used in everyday diets.

The set includes realistic food models, a Mexican-American nutrition booklet, resealable storage bags, and a plastic storage container with lid for easy organization. The included booklet provides food exchange information, descriptions of traditional foods, and recipes to support structured lessons and patient education.

Training Applications

• Cultural nutrition and diet education
• Food exchange and meal planning instruction
• Diabetes and dietary counseling
• Dietetics and nutrition training programs
• Patient education and community health programs
• School and classroom nutrition instruction

Who It’s For

• Dietitians and nutritionists
• Diabetes educators
• Nursing and allied health programs
• Health education instructors
• Community health educators
• Schools and universities

Key Features

• Realistic replicas of common Mexican-American foods
• Supports culturally relevant nutrition education
• Includes food exchange and recipe booklet
• Helps teach portion control and meal planning
• Durable replicas designed for repeated classroom use
• Includes storage bags and plastic storage box with lid

Kit Includes

Food Replicas

• avocado
• beans, refried (frijoles refritos)
• concha (Mexican sweet bread)
• enchiladas, beef, 2
• rice with chicken (arroz con pollo)
• rice, Spanish
• taco, crisp
• tortilla, corn
• tortilla, flour

Booklet

• Mexican-American Booklet (8 pages)
• Exchange lists for Mexican-American foods
• Food descriptions
• 13 recipes

Additional Details

• Includes resealable storage bags
• Includes plastic storage box with lid
• Ship weight: 4.75 lbs